Menus
Here at Georgia Boys BBQ, we don’t have employees, we have a team of extended family. Every team member takes pride and honor in working together to provide you, our guest, with true Southern hospitality and slow-cooked BBQ. It takes the entire team to make your dining experience possible and we want to recognize our entire team.
We are honored to serve the food we love, to our guests, friends, and soon-to-be friends! Enjoy your meal, and our Southern hospitality. We look forward to seeing you again soon!
BBQ Shareables
-
Family Sampler (Feeds 4-6)
A full slab of St. Louis style spare ribs, 1/2 1b. smoked chicken, 1/2 Ib. of sliced hot links and 1/2 1b of pulled pork. Served with a choice of four medium sides and Texas toast.
$90
-
Half Sampler (Feeds 2-3)
Half slab of St. Louis style spare ribs, 1/4 lb. smoked chicken, 1/4 Ib. of sliced hot links, and 1/4 Ib of pulled pork. Served with choice of four small sides and Texas toast.
$45
Classic BBQ Sandwiches
Served with one side. Side salad and Onion straws +1. Sub Gluten-Free bun +1.-
Chicken Sandwich
Smoked chicken thighs on a brioche bun.
$13
-
Pork Sandwich
Pulled Pork on a brioche bun
$13
-
Smoked Turkey Sandwich
Smoked turkey breast on a brioche bun.
$14
-
Sliced Brisket Sandwich
Leaner cut brisket on a brioche bun.
$15.50
-
Burnt End Brisket Sandwich
Fattier cut brisket on a brioche bun.
$15.50
-
Dress Em Up
Carolina style topped with coleslaw $1.50
Texas Style topped with pickles and pickled red onions $1
Smokehouse Style topped with Applewood bacon and cheddar $3
Melt Style topped with applewood bacon and smoked provolone on Texas toast $3
BBQ Meat Plates
Served with two sides and Texas toast. Side salad and Onion Straws +1-
Pork Plate
1/3 lb. $15
1/2 lb. $17
-
Chicken Plate
1/3 lb. $15
1/2 lb. $17
-
Hot Links Plate
1/3 lb. $15.50
1/2 lb. $17.50
-
Turkey Breast Plate
1/3 lb. $17
1/2 lb. $20
-
Brisket Plate
1/3 lb. $19
1/2 lb. $24
-
Rib Plate
1/3 slab $20
1/2 slab $26
-
Crowd Favorite Combo Plate
Pulled pork (5oz) and beef brisket (3oz)
$19
-
Texas Two Step Combo Plate
Hot links (5oz) and beef brisket (3oz)
$20
-
Kansas City Combo Plate
Beef brisket (4oz) and 1/3 slab of ribs
$28
-
The Barnyard Plate
Beef brisket (3oz), pulled pork (3oz), and smoked chicken (3oz)
$19
BBQ A la Carte
All meats are smoked fresh daily and may be sold out periodically. To order more than 2 lbs, please provide 24-hour advanced notice. Burnt ends are limited to 1 Ib per order.-
Pulled Pork
1/2 Ib. $11
1 lb. $21
-
Smoked Chicken Thighs
1/2 Ib. $11
11b. $21
-
Hot Links
1/2 Ib. $11.50
1 Ib. $22
-
Smoked Turkey Breast
1/2 Ib. $13
1 Ib. $25
-
Beef Brisket Sliced (Leaner Cut)
1/2 Ib. $17
1 lb. $34
-
Beef Brisket Burnt Ends (Fattier Cut)
1/2 lb. $17
1 lb. $34
-
St. Louis Style Spare Ribs
1/2 slab $17
Full Slab $34
Sides
Small 4 | Pint 8 | Quart 16-
Creamy Coleslaw
With granny smith apples
gluten free, vegetarian
-
Mac N’ Cheese
vegetarian
-
BBQ Beans
With smoked meats and bacon
gluten free
-
Skillet Cornbread
Glazed with honey butter
vegetarian
-
Potato Salad
Garnished with bacon
gluten free
-
Baked Potato
gluten free
Make it loaded $2.50
-
Brunswick Stew
Hearty tomato-based Southern. stew with pork, chicken, corn, okra and lima beans
gluten free
-
Sweet Potato Casserole
vegetarian
-
Hand Cut Fries
Small $4
Basket $7
vegetarian
-
Fresh Fruit
-
Garlic Broccoli
vegetarian
-
Sweet Potato Tots
gluten free, vegetarian
Small $4.50
Basket $7
-
Hand Breaded Fried Okra
Kids Meals
12 and under only. Includes one drink-
Pup Bowl
Mac n’ cheese topped with choice of pork, chicken, hot links or bacon.
$6.50
-
Grilled Cheese Sandwich
Served with one side.
$6.50
-
BBQ Basket
Choice of pork, chicken, hot links or Turkey. Served with one side and Texas toast.
$7.50
Brisket $3
Ribs (2) $3
-
Cheese Burger
Served with one side.
$7.50
-
Chicken Tender Basket
Served with one side.
$7.50
-
Banana Puddin’
Vanilla pudding layered with fresh bananas, vanilla waffers and fresh whipped cream. Yummy!
Small $6.50
Large $11
-
Bread Pudding
Southern-inspired bread pudding with white chocolate and a delicious rum sauce.
$7.50
-
Soft Serve Ice Cream
House-made custard. Choose vanilla, flavor of the day, or swirl both.
Small Cup $3
Sugar Cone $3
Waffle Cone $6
Pint $6
Quart $12
-
Brownie Sundae
House-made brownie topped with vanilla ice cream, whipped cream, & chocolate sauce.
$7.50
Order just a brownie for $4
or a brownie bite for $1.50
Famous
-
Barnyard Challenge
A monstrous BBQ club sandwich with pork, brisket, chicken, bacon, and melted cheeses surrounded by a heaping portion of hand-cut fries and six extra hot ghost wings all weighing in over 4lbs. If you can finish it, it’s FREE! Must finish alone in one hour or less to receive free. No substitutions or refunds.
$50
Appetizers
-
Hand Cut Fry Basket
A heaping order of our hand-cut fries served with house-made roasted garlic aioli.
$6
-
Pickle Fries
Breaded dill pickle spears served with ranch dressing.
$9
-
Tennessee Sticky Pig
Smoked pork belly cubes glazed in an old-fashioned maple sauce.
$13
-
Brisket Fries
A heaping portion of hand-cut fries topped with beef brisket, melted cheddar-jack cheese, Original BBQ sauce, and green onions.
$14
-
Buffalo Chicken Fries
A heaping portion of hand-cut fries topped with smoked chicken tossed in house-made buffalo sauce, melted cheddar-jack cheese, and green onions.
$12
-
BBQ Nachos
House fried tortilla chips topped with choice of pulled pork, chicken or beef brisket, queso Blanco, green onions, pickled jalapenos, and fresh-made pico de gallo.
$12.50
add Brisket $3
-
Onion Ring Basket
Served with BBQ aioli.
$8
-
Signature Smoked Chicken Wings
Tossed with your favorite wing sauce and served. with ranch or blue cheese dressing.
$14
-
Sauces
Naked (no sauce)
Mild Buffalo & Hot Buffalo
Sweet Heat BBQ
Ghost BBQ (hot)
Original BBQ
Maple Bourbon
Salads & Such
-
House Salad
Spring Mix, diced tomato, shredded carrot, house-pickled red onions, and croutons with choice of dressing.
Small $5.50
Large $8
-
BBQ Cobb Salad
Choice of meat piled high on Spring Mix served with diced tomato, shredded carrot, house pickled red onions, avocado mash, hard-boiled eggs, bacon and blue cheese crumbles with choice of dressing.
$17
Choose pork, chicken, turkey $1
Brisket $3
-
Fried Chicken Salad
Hand breaded chicken tenders on Spring Mix served with diced tomato, pickled red onions, shredded carrots, red bell peppers, cheddar-jack cheese, and crispy tortilla strips. Served with choice of dressing. To kick it up a notch, have your chicken tossed in any of our house-made wing sauces.
$16
-
Turkey Bacon Avocado Salad
Smoked turkey breast piled high on Spring Mix, served with diced tomato, pickled red onions, croutons, cheddar-jack cheese, avocado mash, and applewood smoked bacon with choice of dressing.
$17.50
-
Big Ol’ BBQ Potato
Choice of pork or chicken piled high on a gigantic baked potato topped with cheddar-jack cheese, applewood bacon, Original BBQ sauce, and green onion.
$15
Add Brisket $3
-
Dressings
Ranch, Roasted Poblano Ranch, Blue Cheese, Lemon Fig Balsamic, Honey Mustard and Oil & Vinegar
Burgers
Served with one side. Side salad and Onion Straws +1 Sub gluten-free bun + 1.-
Non-Descript Texas Fast Food Chain Burger
Two patties topped with American cheese, lettuce, tomato, pickles and onion on a brioche bun with yellow mustard.
$16
Add Bacon $2
-
*Double Stack Cheese Burger
Two patties. Choose American, cheddar, smoked provolone or blue cheese crumbles.
$14
Add Bacon $2
-
“Whiskey for my Burger
Two patties topped with cheddar cheese, pickles, and onion rings on a brioche bun with a maple old-fashioned sauce.
$17
Add Bacon $2
-
Western BBQ Burger
One patty, pulled pork, cheddar, onion rings, Original BBQ sauce.
$15
Add Bacon $2
-
*Avocado is my Jaaaaaam
Two patties topped with cheddar, avocado mash, pepper bacon jam, lettuce and onion on a brioche bun.
$17.50
Specialty Sandwiches
Served with one side. Side salad and Onion Straws +1. Sub gluten-free bun +1.-
The Pit Master
Sliced beef brisket topped with smoked provolone cheese, onion rings, and BBQ aioli on Texas toast.
$18
-
The Country Club
A traditional smoked turkey club layered with applewood bacon, avocado mash, chopped romaine, sliced tomatoes, and roasted garlic aioli on Texas toast.
$15.50
-
The Texas Outlaw
Sliced brisket and hot links piled high with cheddar cheese, Sweet Heat BBQ sauce, and creamy coleslaw on a brioche bun.
$19
-
Hot ‘Lanta Fried Chicken Sandwich
House breaded chicken breast Nashville Hot style with pickles and BBQ aioli on a brioche bun. Available non-spicy upon request.
$15
-
Georgia Boys Cheesesteak
Smoked chicken with melted cheddar-jack cheese, sauteed onions and peppers, served on a Philly roll.
$15
Sub Brisket $3
-
The Boss Hog
A monstrous sandwich with pulled pork, hot links, and applewood bacon topped with cheddar cheese and creamy coleslaw on a brioche bun.
$18
-
Maple Whiskey Chicken
Smoked chicken topped with cheddar cheese, bacon, fried onion rings, and a house-made maple old-fashioned sauce on a brioche bun.
$16