Sandwiches
BBQ Sandwiches
-
Classic BBQ Sandwich
All sandwiches include one side and are served on your choice of brioche bun, Texas toast, or gluten free bun + $2
~ Pulled Pork $12.50
~ Pulled Chicken $12
~ Hot Links $12
~ Jalapeno Cheddar Links $13
~ Smoked Turkey Breast $13
~ Sliced Brisket (lean cut) $15
~ Burnt Ends Brisket (marbled cut) $15
-
Dress 'Em Up
~ Texas Style - topped with pickles and pickled red onions + 1
~ Smokehouse - topped with Applewood smoked bacon and cheddar + 2
~ Melt - topped with Applewood smoked bacon and Swiss on Texas toast + 2
~ Carolina Style - topped with coleslaw +1
-
Sides
Mac n' Cheese (V) | BBQ Beans (GF) (DF) | Creamy Slaw (GF) (DF) (V) | Potato Salad (GF) (DF) | Hand Cut Fries (DF) (V) | Skillet Cornbread (V) | Hand Breaded Fried Okra (V) | Sweet Potato Casserole (V) | Brunswick Stew (GF) (DF) | Garlic Broccoli (V) | Fresh Fruit | Baked Potato (GF) (DF) (V) | Loaded Baked Potato (GF) + $2
Specialty Sandwiches
All specialty sandwiches include one side. Gluten free buns available + $2-
Korean BBQ
Smoked pulled pork with Korean BBQ sauce, house made kimchi, red chili sauce & a creamy gochujang sauce.
$14
-
The Pit Master
Thinly sliced beef brisket topped with smoked provolone cheese, onion rings, and house made BBQ aioli on Texas toast.
$16
-
Georgia Boys Cheesesteak
Choice of meat with melted cheddar-jack cheese and sauteed onions & peppers served on a Philly roll.
~ Chicken $13
~ Brisket $16
-
Hog Heaven
Pulled pork topped with a jalapeno cheddar link, melted cheddar and creamy coleslaw on a brioche bun. Served with a side of Carolina Vinegar sauce.
$14.50
-
The Texas Outlaw
Brisket & hotlinks piled high with cheddar cheese, Sweet Heat BBQ sauce, & creamy coleslaw on brioche bun.
$17.50
-
The Country Club
A traditional smoked turkey club layered with Applewood smoked bacon, fresh avocados, chopped romaine, sliced tomatoes, roasted garlic mayo on Texas toast.
$14.50
-
The Boss Hog
A monstrous sandwich with pulled pork, jalapeno cheddar links, shaved ham and Applewood smoked bacon topped with melted cheddar and creamy coleslaw on a brioche bun. Served with a side of Carolina Vinegar sauce.
$16
-
Maple Whiskey Chicken
Pulled chicken topped with cheddar cheese, bacon, onion rings and a house made maple whiskey sauce on a brioche bun.
$14
-
Que'ben
Pulled pork, shaved ham, Swiss cheese, house made pickles, and Dijon honey aioli on a grilled French loaf.
$14.50
-
Sides
Mac n' Cheese (V) | BBQ Beans (GF) (DF) | Creamy Slaw (GF) (DF) (V) | Potato Salad (GF) (DF) | Hand Cut Fries (DF) (V) | Skillet Cornbread (V) | Hand Breaded Fried Okra (V) | Sweet Potato Casserole (V) | Brunswick Stew (GF) (DF) | Garlic Broccoli (V) | Fresh Fruit | Baked Potato (GF) (DF) (V) | Loaded Baked Potato (GF) + $2
(GF) Gluten Friendly | (DF) Dairy Free | (V) Vegetarian
There is always a risk of cross contamination. Not a gluten free kitchen. 10% gratuity added to all to go order over $150. Parties of 6 or more may be charged an 18% automatic gratuity.